Banana PB & Agave Sandwich

Dairy Free Vegan Vegetarian

Calories: 460 Proteins: 19 Carbs: 65 Fats: 17 Serves: 1



1/2 ripe banana, sliced

2 slices whole grain bread

2 Tbsp crunchy peanut butter

2 tsp BBF Organic Agave


1.Spread peanut butter on a slice of bread, arrange sliced banana on top of peanut butter and drizzle with Agave.

2. Serve and enjoy!

Makes 1 serving

Tips and Notes:

For PB&J sandwiches, substitute Agave Jam for jarred jelly to reduce sugar intake.