Calories: 141 Proteins: 7 Carbs: 15 Fibers: 5 Fats: 9 Serves: 16
3 ripe bananas
½ cup natural peanut butter
3/4 cup cacao powder
Read more
2 eggs
1 tsp baking powder
4 Tbsp natural peanut butter for drizzle topping
Mash Bananas, add peanut butter, eggs, cacao powder, and baking powder. Mix until combined. Line an 8x8 square pan with parchment. Spread batter in pan drizzle peanut butter in 4 vertical lines across batter swirl with a knife and bake at 350 for 17-20 minutes. Let cool.
