1 Cup milk of choice
2 chai tea bags
1 frozen banana
1/4 tsp Vanilla Extract
1 tsp BBF organic agave
1. In a small saucepan over medium heat, heat milk for one minute until it is hot and just begins to steam. Be careful not to scald your milk.
2. Put the tea bags in the milk and place in the refrigerator until chilled.
3. Remove tea bags and combine the milk, banana and vanilla in a high power blender and process until smooth. Tip with freshly ground nutmeg.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.