3 cup unsweetened black cherry juice
3/4 cup BBF organic agave
1 Tbsp Vanilla Extract
1. Pour cherry juice, Agave, and vanilla in a medium saucepan.
2. Cover and bring to a boil. Reduce heat to low and simmer uncovered for 40 minutes, until liquid has reduced to about half.
3. Remove from heat and let cool. Pour 1/4 cup of syrup into tall glass.
4. Top with ice and club soda and stir.