Cinnamon Chex Mix

Dairy Free Gluten-Free Vegan Vegetarian

Calories: 523 Proteins: 12 Carbs: 52 Fats: 34 Serves: 5



5 Cups Chex cereal

1 Cup whole almonds

1/4 Cup BBF organic naturally refined coconut oil

1/3 Cup BBF organic coconut sugar

2 Tbsp BBF organic agave

1 tsp cinnamon


1. In a large, microwave safe bowl, mix the cereal and almonds. Set aside.

2. In a medium, microwave safe bowl, place the butter, coconut palm sugar, agave, and cinnamon. Microwave on high for 2 minutes, stirring once in between. Pour over cereal and almonds, stirring until coated.

3. Spread onto a baking sheet covered in wax paper, sprinkle with a little salt, and allow to cool. Store in an airtight container.

Makes approx. 6 cups