Corn Black Bean & Cabbage Salad

Dairy Free Vegan Vegetarian

Calories: 63 Proteins: 1 Carbs: 10 Fats: 3



1 cup corn, roasted

1 can black beans, rinsed & drained

1 cup red cabbage, shredded

2 green onions, minced

1/4 cup cilantro, chopped

2 Tbsp BBF Coconut Vinegar

1 Tbsp BBF Naturally Refined Coconut Oil

juice from 1/2 a lime

1 Tbsp BBF Organic Agave

salt & pepper to taste


1. Place all salad ingredients in a large bowl.
2. In a small mixing bowl whisk together dressing ingredients.
3. Drizzle over salad and gently toss until coated.