Overnight oats

Gluten-Free Vegetarian

Calories: 405 Proteins: 34 Carbs: 50 Fats: 7 Serves: 2

.

Ingredients

1 cup rolled oats

1 tsp vanilla extract

1/4 cup pbfit pure peanut flour

1/4 cup Greek yogurt

1 cup oat milk

Directions

1. Place all ingredients in a medium size Tupperware and mix.

2. Then, place into the fridge for 2 hours or overnight.

3. In the morning, add a few more tablespoons of oat milk (if need be <— depending on how thick you like it!) 4. Eat with a drizzle of peanut butter on top.

(function(){ var s = document.createElement('script'); var h = document.querySelector('head') || document.body; s.src = 'https://acsbapp.com/apps/app/dist/js/app.js'; s.async = true; s.onload = function(){ acsbJS.init({ statementLink : '', footerHtml : '', hideMobile : false, hideTrigger : false, disableBgProcess : false, language : 'en', position : 'left', leadColor : '#ff9e1b', triggerColor : '#ff7500', triggerRadius : '50%', triggerPositionX : 'right', triggerPositionY : 'bottom', triggerIcon : 'people', triggerSize : 'medium', triggerOffsetX : 20, triggerOffsetY : 20, mobile : { triggerSize : 'small', triggerPositionX : 'right', triggerPositionY : 'bottom', triggerOffsetX : 10, triggerOffsetY : 10, triggerRadius : '50%' } }); }; h.appendChild(s); })();