PB Party Dip

Gluten-Free Vegetarian

Calories: 193 Proteins: 6 Carbs: 9 Fats:15 Serves:12


1 cup PBfit - premixed

8 ounces cream cheese

1/2 cup powder sugar

1 cup heavy whipping cream

1 tbsp vanilla


1. Cream together the mixed PBfit, cream cheese, and powdered sugar with a electric mixer.
2. Add the whipping cream and vanilla and whisk until fluffy.
3. Enjoy with your favorite fruit and treats.

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