Calories: 154 Proteins: 5 Carbs: 19 Fats: 7 Serves: 16
2/3 reduced-sodium chickpeas, drained and rinsed
3 Tbsp PBfit
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2 Tbsp BBF Agave
2 Tbsp apple sauce, unsweetened
1 Tbsp natural creamy peanut butters
3/4 tsp Vanilla Extract
pinch salt
pinch baking soda
1 1/2 Tbsp dairy-free mini chocolate chips
FOR THE BROWNIE LAYER -
3/4 c natural creamy peanut butter
3 Tbsp BBF Agave
1/2 c BBF Coconut Sugar
1/4 c + 2 Tbsp apple sauce, unsweetened
1/2 Tbsp Vanilla Extract
1/2 Tbsp BBF Coconut Vinegar
1/4 c BBF Cacao Powder
2 Tbsp PBfit
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
Full directions are on Taylor's site: Here