2 cups Oatsome Oat Milk
2 tsp beetroot powder
1/2 tsp turmeric
1 tsp coconut oil
Tiny pinch of cinnamon
1-2 tsp agave (to taste)
1. In a small saucepan over low heat, combine all ingredients.
2. Whisk slowly, until oat milk reaches a temperature of 140°F (just below scalding).
3. Pour into your favorite mugs.