10 oz canned chicken
1/2 cup grapes - cut in half
1/3 cup celery - cut into small pieces
1/4 cup onion - diced
1/4 cup BBF Avocado Oil Mayo
salt & pepper to taste
1. Combine all ingredients in a bowl and mix until well incorporated.
2. Enjoy your chicken salad in a sandwich, a wrap, or by dipping cucumbers and celery into it.
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