Sun dried tomato Garlic Maca Hummus

Dairy Free Gluten-Free Vegan Vegetarian

Serves:10

Ingredients

1 - 15 oz can chickpeas drained and rinsed
1/2 cup tahini paste (sesame seed paste)
1/4 cup water
3-4 Tbsp Avocado Oil
$12.27 – $21.98Select options
1 clove garlic or 1 teaspoon garlic powder
 garlic or 1 teaspoon garlic powder
1 Tbsp Maca Powder
$8.28Select options
1 tsp cumin powder
2 tsp sea salt
1 small jar sun dried tomatoes

Directions

1. Place all ingredients in a food processor and blend until desired consistency.

2. Taste for your preference of flavors adjusting lemon juice, cumin or salt.

3. You may need to add a couple of extra tablespoons of water if consistency is too thick.

4. Serve in a bowl and sprinkle sun dried tomatoes over top and drizzle with a little more avocado oil.

5. Serve with your favorite chips, grilled pitta bread or fresh veggies.

INTRODUCING

Sun dried tomato Garlic Maca Hummus

Ingredients

Directions