Tropical PB Protein Pops

Dairy Free Gluten-Free Vegan Vegetarian

Calories: 204 Proteins: 18 Carbs: 19 Fats: 7 Serves: 4

.

Ingredients

2 cups coconut milk

1 kiwi (peeled)

1/2 mango (peeled)

1/2 cup sliced pineapple

2 cups unsweetened coconut milk

1/2 cup PBfit

Read more

2 sevings protein powder

Directions

Fruit Layer:
1. Place coconut milk & fruit in a blender. Pulse until combined but fruit is still chunky.
2. Prepare 10 popsicle molds. Feel each mold half way & place in freezer for 30-60 minutes

PB Layer:
1. Place coconut milk PBfit and protein powder in a blender or shaker cup and blend until smooth.
2. Fill the top half of the popsicles and freeze for 30–60 minutes.
3. Insert the popsicle sticks, and freeze for 4-6 hours to completely freeze the popsicles.
4. Run the popsicle molds under hot water for a few seconds to make it easier to unmold them.
5. Place them in freezer bags in the freezer for a delicious and healthy treat!

(function(){ var s = document.createElement('script'); var h = document.querySelector('head') || document.body; s.src = 'https://acsbapp.com/apps/app/dist/js/app.js'; s.async = true; s.onload = function(){ acsbJS.init({ statementLink : '', footerHtml : '', hideMobile : false, hideTrigger : false, disableBgProcess : false, language : 'en', position : 'left', leadColor : '#ff9e1b', triggerColor : '#ff7500', triggerRadius : '50%', triggerPositionX : 'right', triggerPositionY : 'bottom', triggerIcon : 'people', triggerSize : 'medium', triggerOffsetX : 20, triggerOffsetY : 20, mobile : { triggerSize : 'small', triggerPositionX : 'right', triggerPositionY : 'bottom', triggerOffsetX : 10, triggerOffsetY : 10, triggerRadius : '50%' } }); }; h.appendChild(s); })();