Ingredients
- 1 1/3 cups milk of choice
- 3 Tbsp Virgin Organic Coconut Oil - melted
- ½ cup molasses
- ½ cup BBF Coconut Sugar
- 1 large egg
- 1 ¾ cup all purpose gluten free flour
- 1 Tbsp ground cinnamon
- 1 tsp ground cinnamon
- ¼ tsp nutmeg
- ⅛ tsp ground cloves
- 2 tsp baking powder
- ½ tsp salt
Directions
- 1.Heat your waffle iron.
- 2.In a bowl combine milk, melted coconut oil, molasses, coconut sugar, and egg. Whisk to combine.
- 3.In a separate bowl, combine all of the spices, salt, flour, and baking powder, whisk to combine.
- 4.Add dry ingredients to the wet ingredients and mix well to combine.
- 5.Working in batches, make your waffles.
- 6.Top with your favorite toppings.
- 7.Enjoy!
