Lemondrop Martini

Dairy Free Gluten-Free Vegan Vegetarian

Calories: 141 Carbs: 37 Serves: 2



1/2 lemon juice

3 Tbsp BBF organic agave

3 oz vodka

8 ice cubes


1. Combine all ingredients in a blender and liquefy.

2. Pour into a martini glass and garnish with a slice of lemon.