Our Oatsome Whole Grain Organic Oat Flour Blend is a versatile alternative to regular flour, perfect for those with gluten intolerance. Made with only 3 ingredients – whole-grain organic oat flour, organic buckwheat flour, and xanthan gum for baking – it can be used in a variety of recipes from sweet to savory. Great for cookies, brownies, breads, muffins, waffles, biscuits, and pancakes, this organic oat flour is a pantry staple for delicious and enjoyable baking.
*Diets low in saturated fat and cholesterol that include 3g of soluble fiber per day from whole oat flour may reduce the risk of heart disease. One serving of our Whole Grain Organic Oat Flour Blend blend provides 1.4g of soluble fiber.
Whole Grain Organic Oat Flour, Organic Buckwheat Flour, Xanthan Gum
