Finally, a new organic gluten-free go-to. Oatsome Gluten-Free All-Purpose Baking Mix brings together whole grain oat flour and light buckwheat flour for pancakes, biscuits, pizza crust, quick protein bagels, banana bread, and more. Great baking starts with great ingredients, so keep it in your pantry and bake whatever gluten-free treat you’re craving.
WHOLE GRAIN ORGANIC OAT FLOUR, ORGANIC LIGHT BUCK WHEAT FLOUR, ORGANIC CANE SUGAR, ALUMINUM-FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE OF SODA, CORN STARCH [FROM NONGENETICALLY MODIFIED CORN], MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM.
