Peanut Butter Yogurt Dip

Gluten-Free Vegetarian

Calories: 293 Proteins: 18 Carbs: 32 Fats:12 Serves:2

Ingredients

1 Cup plain greek yogurt

1/4 Cup PBfit®

2 Tbsp BBF Organic Agave

1/8 tsp cinnamon

2 Tbsp BBF Organic Chia Seeds

1 tsp Vanilla Extract

Directions

1. Mix ingredients together in a small bowl.

2. Serve with sliced apples, pears or graham crackers, or any other dipping foods.