Sangria

Dairy Free Gluten-Free Vegan Vegetarian

Calories: 81 Carbs: 14 Serves:25

Ingredients

1 gal Shiraz or Zinfandel

1/2 Cup brandy

1/2 Cup Cointreau

1 qt orange juice

1 Cup lemon juice

1/2 Cup BBF organic agave

1 qt club soda

2 oranges, thinly sliced

Directions

1. Chill all ingredients. Combine in a large pitcher and refrigerate for 2 - 4 hours before serving.

Makes 25 eight oz. drinks