Triple Berry Yogurt Smoothie

Gluten-Free Vegetarian

Calories: 169 Proteins: 3 Carbs: 41 Fats:1 Serves:2

Ingredients

2 Cups frozen berries (raspberry, blackberry and blueberry mix)

4oz water

2 Tbsp BBF Organic Agave

2 Tbsp plain low-fat yogurt

1/2 banana(optional)

Directions

1. Blend all ingredients in a blender on “high” or “liquefy."