Triple Berry Yogurt Smoothie

Gluten-Free Vegetarian

Calories: 169 Proteins: 3 Carbs: 41 Fats: 1 Serves: 2

Ingredients

2 Cups frozen berries (raspberry, blackberry and blueberry mix)
4oz water
2 Tbsp BBF Organic Agave
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2 Tbsp plain low-fat yogurt
1/2 banana(optional)

Directions

1. Blend all ingredients in a blender on “high” or “liquefy."