Calories: 361 Proteins: 19 Carbs: 14 Fibers: 9 Fats: 24 Serves: 2 Total time: 10M
2 flour tortillas, gluten free
1/4 cup BetterBody Foods Avocado Oil Mayo Original
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4 ounces turkey
2 slices provolone cheese
4 slices cooked bacon
1 cup spring mix
1 large tomato
salt and black pepper
1. Place tortillas on a flat surface. Spread evenly with BetterBody Foods Avocado Oil Mayo Original to 1/4- inch of the edge. Top with turkey, cheese, bacon, lettuce, tomato, and avocado slices —season with salt and pepper. 2. Roll each tortilla up tightly. Use a sharp knife to cut in half on the diagonal. 3. Enjoy your Turkey Mayo Wrap!