Vegan Carrot Cake Blondies

Dairy Free Gluten-Free Vegan Vegetarian

Calories: 137 Proteins: 1 Carbs: 17 Fats: 9 Serves: 12

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Ingredients

1 Tbsp flax meal

2 1/2 Tbsp warm water

1/2 c avocado, mashed

1/2 c carrot baby food

1/4 c BBF Virgin Coconut Oil

2/3 c BBF Coconut Palm Sugar

1/2 Tbsp Vanilla Extract

5 Tbsp BBF Coconut Flour, sifted

1/2 tsp baking soda

1/2 tsp baking powder

1/4 tsp salt

3/4 tsp cinnamon

1/3 tsp nutmeg

3 Tbsp pecans, roughly chopped

Directions

For directions, check out the original recipe post on Food Faith Fitness.