Calories: 218 Proteins: 3 Carbs: 21 Fats:16 Serves:12
—— Crust Ingredients ——
1/3 Cup BBF Organic Virgin Coconut Oil
Read more
3 Tbsp maple syrup
3/4 Cup BBF Organic Coconut Flour
Pinch of salt
—— Pecan Topping Ingredients ——
2 Tbsp flax meal
5 Tbsp warm water
1 Cup pecans, roughly chopped
1 1/2 Tbsp BBF Organic Virgin Coconut Oil
1/2 Cup BBF Organic Coconut Palm Sugar
1/4 tsp salt
Read the full recipe on Food Faith Fitness for directions on how to make this!
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.
